Bob's Red Mill Gluten Free Xanthan Gum
- Gluten Free; Vegan; Vegetarian; High in Fiber; Kosher Pareve
- Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
- All-purpose thickener for baking
- Gluten free pantry staple
Bob's Red Mill Gluten Free Xanthan Gum, 227g
Bob's Red Mill Xanthan Gum is must-have for any gluten free baker. Xanthan gum thickens batter and gives gluten free breads a better rise. It also help emulsify liquids that would otherwise separate. The name comes from the bacteria that helps creates the final product, Xanthomonas campestris, which feeds on a sugar, then ferments. The fermentation product is dried and then ground into Xanthan Gum.
|Brand||Bob's Red Mill|